about us
A brewery pub offering modern Czech cuisine.
Accept our invitation to the traditional Na Spilce Pub, which is located in the former fermentation cellars of the Pilsner Urquell brewery. We cook using genuine ingredients delivered directly from local farmers and serve Pilsner Urquell in the best quality.
Our beer
Pilsner Urquell tapped straight from the tank!
We are sticklers for quality in our pub!
And where else can you try the best beer if not right at its source? Our
bartenders are real masters at serving quality beer. Now we also offer the unique unfiltered Pilsner Urquell beer which is not commonly available in pubs.
What other beers do we have on tap?
Gambrinus Unpasteurized 10
Gambrinus 10 is one of the most popular 10-degree beers on the market. By adding the Sládek hops variety in the last brewing phase, an even stronger hoppy aroma was
achieved. You can enjoy the combination of a fresh but full body with pleasant bitterness. You can try a perfectly poured Gambrinus in our pub.
Elektrárna - beer from Pilsen
Beer enthusiasts that were given an opportunity to enrich the market with a wide range of beers in an experimental brewery of Plzeňský Prazdroj. With love and respect for the craft, they tune up recipes and care for beer during its
brewing, fermentation and lagering. Our pub offers year-round as well as seasonal beer specials, from lagers, IPAs, to sour beers.
Velkopovický Kozel Dark
Kozel Dark might look heavy and rich, but don’t be
fooled! This deliciously light dark lager will surprise you with it’s smoothnes, unique color and caramel taste created by four different malts.
Our Na Spilce team
No more buffering - create, style and enjoy. Our user interface was built on React, the most efficient JavaScript library. No more buffering - create, style and enjoy. Our user interface was built on React, the most efficient JavaScript library.
James Sully
Chairman
No more buffering - create, style and enjoy. Our user interface was built on React, the most efficient JavaScript library. No more buffering - create, style and enjoy. Our user interface was built on React, the most efficient JavaScript library.
Carmen Lee
Director
Na Spilce je protkána historií
2021
Many of us have back problems, it is a very wide problem for people, ever since we started walking on our tow legs and raised our backs a large percent of human have suffered pain in the back from different reasons.
2006
Many of us have back problems, it is a very wide problem for people, ever since we started walking on our tow legs and raised our backs a large percent of human have suffered pain in the back from different reasons.
2000
Many of us have back problems, it is a very wide problem for people, ever since we started walking on our tow legs and raised our backs a large percent of human have suffered pain in the back from different reasons.
2021
Many of us have back problems, it is a very wide problem for people, ever since we started walking on our tow legs and raised our backs a large percent of human have suffered pain in the back from different reasons.
1985
Many of us have back problems, it is a very wide problem for people, ever since we started walking on our tow legs and raised our backs a large percent of human have suffered pain in the back from different reasons.
This is Jakub, the Head Chef at Na Spilce.
Jakub grew up in the Šumava mountains, where he and his family run a bed and breakfast, so he had a close connection to gastronomy even as a young boy. Then he went to study archaeology at the University of Western Bohemia, but later he returned to making magic in the kitchen. And what does Jakub enjoy most in the kitchen?
“I love pairing food with beer and wine and
I can't get enough of doing Czech cuisine in a modern way."
Jakub Spíral
Head Chef
Together with Jakub, Daniel is also the head of the kitchen. From the age of 15 he has been moving around the Pilsen and Prague restaurant scene. As soon as he graduated from university, he began devoting himself to gastronomy full-time. He always tried to find someone in
the kitchen from whom he could learn new things and thus improve his skills. Daniel has been loyal to Na Spilce since the very beginning, starting as a shift supervisor. Now he and Jakub are in charge of the kitchen!
Daniel Potužák
Head Chef
Our partners
E-shop
Give your nearest and dearest an original brewery present, straight from the source, from Pilsner Urquell!